New rooftop farm on Staten Island grows food and absorbs stormwater.

New developments around the city are allowing residents to get dirt under their green thumbs on terraces, rooftops and adjacent lands

Green Roofs for Healthy Cities is excited to announce the Urban Agriculture Technology, Design, and Planning Symposium to be held virtually on March 16 from 1 PM - 5:00 PM EST

A group of University of Toronto researchers are looking at ways to convert Toronto’s numerous green roofs into places where people can grow food.

The plan is to grow up to 40,000 pounds of produce each year

Work has been completed on a rooftop event space at the Javits Center, that includes a one-acre working farm.

Green Roofs for Healthy Cities has released recordings of the recent Urban Food Production Virtual Symposium is for purchase on the Living Architecture Academy.

Urban agriculture helps build strong local economies, supports local food security, engages people in outdoor activities and supports resilient communities.

The vast majority of apartment complexes in Singapore are public housing, which allows the government to designate their rooftops as agricultural spaces in the public interest.

There are more than 70 ‘food forests’ in the US as part of a growing movement to tackle food insecurity and promote urban agriculture

Avling’s garden is part of the new rooftop-to-table movement taking root in innovative restaurants around the world.